Tag Archives: off-grid

Fourth of July

The baby hasn’t always been afraid of loud noises, but she is now. So that’s what got me started on the quest. While stopped for one of the myriad reasons one stops while on the road; dogs out, dogs in, get gas, bathroom stop, dogs out, dogs in, get groceries, pick up mail, dogs out, dogs in, I had a solution. Well OK, it was kinda both our solution. But I found the place first on the map, actually freecampsites.net had it marked. edited mapFreeCampsites.Net is a real good starting point to look for free or cheap sites. There are pages for every state describing their sites to be found by a simple Google search. Or, even search ”free camping near me” and you be directed back to some of these. Back to the state parks for my small rant. I needed a simple “primitive” site, no water, no electric, no sewage, a simple site, a parking place basically. The cost was going to be $32/night! This was $23 for the site and $9 for a “state park vehicle permit”. So just be aware that stat parks in general have other fees associated with them. That’s the sort of budget item that gnaws at you when you’re really wanting that hot shower stuck in a smaller town with few other options.
Back to our quest to find Libby, and me, some peace and quiet. As you can see just getting in was an adventure…road in 01This site is called Douglas creek in the FreeCampsites listing. road in 02Then it turned into a road/gravel road. While the road was not that bad for the van, though we did shake down a little of our packed items. We did cross one small running stream in the road yet turned around at the next larger and longer one. The site we returned to had hay growing all around which felt like carpet going barefoot. And of course the view was also spectacular. QUIET, we’d found it.

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Layla managed to find the creek that was running in a deep cut behind camp. In fact I could barely look over the brush and see far enough down to see water, and Layla. Layla swim
We have a need to get away from cities, crowds, and sometimes people in general to recharge our batteries. This was a place to do just that. Brenda and I edited pictures, wrote, and prepared stuff to be uploaded the next time we are back on the grid. These places also give us time to work on our projects or just lay around with the four-legged members of the clan. Which we did a lot of at this little stop. It was easy to just relax. Let me show you what I mean…

When we leave out of here and find our next destination I’ll post an update and let you know where that is…

Brenda & Dan

So from both of us.

 

“Get out, Be safe, and Go adventure”

Cooking and driving,

As with all trips…  Where do we eat, What do we eat, When do we eat, and in some cases can we AFFORD to eat are questions that always come up.

I decided to post the answer to these questions today because of hearing some of these questions at the RTR in Quartzite.

The easy answer…  Cook your own food as you drive.

My donation to the chili supper was 2lbs of chili meat that was cooked across New Mexico and Arizona.   I did this so that it was ready to go in the pot as soon as I arrived.  Thanks to Peter and others the dinner was a huge hit for more than 75 people attending. DSCN2708

This kicked off the RTR for me personally and the next day when Randy gave such an entertaining and thoughtful invocation quoting Whitman, Thoreau, and of course himself to open one of the morning sessions.

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But what about the cooking?     One of the gadgets I use is the Roadpro 12volt slow cooker.Crock pot roast

This is a SantaFe seasoned roast I picked up at Walmart for about $8.  Well it’s half of one, we had already started eating before I grabbed a picture.  This gave me three meals worth of meat. And it was done when I stopped for the night.spaghetti pot

And another easy meal, cook the spaghetti for about 30-45 minutes and then throw in the Sandwich Makers meatballs and sauce.  Since neither of these require refrigeration this is one of the staple foods that stay in my van.IMAG0904

How about some burritos?IMAG0902 Some tortilla wraps, Sandwhich Makers pulled pork, garlic and herb seasoned butter and some shredded cheese make tasty wraps.  Put these in the lunch-box oven and rotate them turn a side down to be browned.  Here’s a link to the oven… Roadpro Lunch Box Oven

 

Well now you know some of my tricks for meal prep while traveling so as always…

Get out, Be Safe and go adventure.

Until next time, which will be my visit to Montezuma’s Castle, be safe.